Yesterday evening I suddenly remembered that the month has almost come to an end and till now I have not made anything with strawberry :( . Actually thinking of joining the Veggie Fruit Month event hosted by Priya and Pari and as the fruit for this month is "STRAWBERRY" so I had to make something. So while returning from office I bought some strawberries. Then the important question arose.......what will I make with it. As I already planned for some parathas for dinner so I thought of making some desserts, and since I love to eat cakes after dinner so I decided to make a cake. Hence the Egg less Strawberry Cake was formed. I had shared the dish with Slighlty Indulgent Tuesday; 2/22/11 hosted by AMY , Tuesday Night Supper Club--link up no. 29 in Fudge Ripple and Tempt My Tummy Tuesday: Skillet Phyllo Pot Pie hosted by Lisa |
FOR STRAWBERRY CAKE | |
Strawberry | 150 grms |
Cream | 1/2 cup |
Milk | 1/2 cup |
Sugar | 1 cup |
Flour | 1 cup |
Baking Powder | 1 teaspoon |
Baking Soda | 1/2 teaspoon |
Oil | 2 tablespoons |
Butter | 2 tablespoons |
FOR CAKE ICING | |
Cream | 1/2 cup |
Butter | 2 tablespoon |
Icing Sugar | 2 cups |
STRAWBERRY CAKE:-
- Blend together the strawberries, cream and milk till everything is smooth.
- Add sugar to the mixture and blend it again till smooth.
- Mix flour,baking powder and baking soda separately in a large bowl.
- Melt the butter. Add the butter and oil to the strawberry mixture in the blender and mix throughly.
- Add the strawberry mixture to the flour mixture and fold them till its smooth. This helps in making the cake fluffy and light.
- Coat the baking bowl with slight oil and then add the batter in the baking dish.
- Bake the mixture in the oven for 20 min at 210 degree celcius.
- Remove it and then let it cool.
- Mix together butter, cream , icing sugar till it appears to be glowing and look like cake icing.
- Spread the icing on the cake evenly with a spatula and refrigerate for 1 hour.
![Priyanka](http://i1130.photobucket.com/albums/m536/priyanka_b06/Looks/sign.png)
29 comments:
yummy and spongy cake.
lovely looking cake - well explained
The cake looks absolutely delicious and soft... Beautiful colour..
Reva
The cake looks so soft & yumm!!! Easy to make too...Bookmarked it & will be trying it out soon...;)
Prathima rao
Prats Corner
I am adding this one to the collection of eggless dessert recipes... lovely post
Your cake looks really lovely. Your instructions are clear and easy to follow. This will be a popular cake. I hope you have a good day. Blessings...Mary
So lovely, the pink colour and the moist texture of the cake attracts me a lot.
Wonderful eggless Fruit cake i ever seen...Will try ur recipe at sometime..
Thats a beautiful and wonderful looking cake,lovely texture..
Wow cake looks amazing.
What a moist and beautiful cake...I bet the strawberries give it a fabulous flavor~
So moist and healthy! Love the addition of cream in them...
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Lovely and tasty cake! I like its pink colour! So cute :-)
What a totally unique recipe! I'm so anxious to give this a try... bookmarking it now.
Looks fabulous!
I heart strawberries and the eggless cake looks and sounds delicious!
lovely cake with strawberries and cream!!! wud luv to try it soon..
What a gorgeous cake, such a lovely colour! Thank you for being my newest follower. Have a great weekend!
such a beautiful cake! i have been looking for a strawberry cake recipe for quite some time. thank you for sharing with tuesday night supper club.
So beautiful.. Love the pink color..
Soft and decadent...
http://krithiskitchen.blogspot.com
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